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No Maida Millet Hakka Noodles Combo
No Maida Millet Hakka Noodles Combo
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🚚 Estimated delivery: 5–8 business days across India
Protein Rich
No Preservatives
No MSG
High Fibre
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Indulgence brings you a wholesome combo pack of Foxtail Millet Hakka Noodles and Multi Millet Hakka Noodles, totalling 400g of nutritious goodness. Made with zero refined flour (Maida), these noodles are crafted from nutrient-dense millets, including Foxtail Millet, Finger Millet, Kodo Millet, Barnyard Millet, Pearl Millet, and Little Millet, making them a far healthier alternative to regular Hakka noodles. Each variety is fortified with high dietary fibre, proteins, calcium, iron, and essential vitamins to support your daily nutritional needs. With no MSG, no preservatives, and no artificial colours or flavours, you can enjoy these noodles guilt-free. The packs come with a ready spice tastemaker that lends an authentic, bold flavour to your dish. Simply boil, toss with your choice of vegetables and oil, and serve hot — your meal is ready in just a few minutes! Rich in protein and fibre, these noodles are both healthy and delicious, making them ideal for the entire family. . Allergy Note: Contains Wheat. With Zero Maida, No preservatives, No MSG, these nutritious packs of hakka noodles made with a blend of Millets and Wholewheat is a healthy snack not just for kids but for the entire family.
Main Description
Now enjoy your Hakka noodles with the goodness of the nutrient dense Millets.
With Zero Refined Flour (Maida), our noodles are nutrient rich and is fortified with high dietary fibre, proteins and other essential vitamins.
A healthier alternative to the regular Hakka noodles; you can relish this as a snack or a full meal by adding your choice of veggies. With no preservatives, no artificial flavors, no MSG, the pack comes with a ready spice tastemaker that gives a distinct taste to the resultant noodles.
Ready in just a few minutes, be ready to delight your family with these pack of healthy Hakka noodles.
- Boil the pack of noodles in 1 litre of water for about 5 minutes. Drain the water, rinse the noodles once with cold water, and keep aside.
- Fry onions, carrots, capsicum, cabbage, mushrooms, and your choice of vegetables in a small amount of oil. A mix of vegetable oil and sesame oil will give an authentic taste.
- Add the tastemaker and stir well to mix. Add the noodles, toss, and mix on a high flame. Serve hot.
- Garnish with spring onion leaves and a dash of soy sauce.
