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Gluten Free Jowar and Rice Penne Pasta

Gluten Free No Preservatives Made with Jowar & Rice No Wheat No Maida High fibre

Rs. 210.00

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Size Pack of 1 (200 Gms) Pack of 2 (400 gms)

🚚 Estimated delivery: 5–8 business days across India

Protein Rich

High Fibre

Gluten Free

No Preservatives

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GLUTEN FREE | NO PRESERVATIVES | MADE WITH JOWAR & RICE

Indulgence Gluten Free Jowar and Rice Penne Pasta is a wholesome and nutritious alternative to conventional pasta. Made from a nourishing blend of Jowar (Sorghum Millet, 30%) and Rice (60%), this penne pasta is completely free from maida, wheat, and preservatives, making it an excellent choice for those with dietary restrictions or anyone seeking a healthier meal option. Packed with dietary fibre and protein, it keeps you feeling fuller for longer while delivering essential nutrients and vitamins. This pasta is vegan, non-GMO, and non-fried, ensuring a guilt-free indulgence every time. With 14g of dietary fibre, it supports a balanced diet without compromising on taste. Simply boil, drain, and toss with your favourite pasta sauce and vegetables or meat for a quick, delicious meal. Perfect for kids' lunch boxes, salads, or a complete family meal. Each pack contains 200g of penne pasta.

Allergy advice: Gluten free, Soy free, and Nuts free.

How to Cook Pasta

Step 1

Bring 1.5–2 litres of water to a boil. Add salt as per taste.

Step 2

Add the pasta to the boiling water and stir continuously for 3–4 minutes for al dente pasta. For a slightly softer texture, boil for an additional 1–2 minutes.