Ragi Chocolate Cake + Gluten Free Chocolate Millet Cake Mix

Our combo millet based chocolate cake combo is your perfect solution for some guilt free indulgence.  Refined flour free, Egg Free,Refined sugar free and contains no preservatives or artificial colors .How perfect can it be ?

Made with a blend of Millets , it stands high on fibre and protein derived from the nutrient dense millets and is a healthier version to a regular chocolate cake.  Extremely easy to make at home all one needs is add oil and water to the mix and either bake in a over or cook in a pressure cooker or a deep pan whatever is available at home. While the Gluten Free Millet Chocolate Cake is great for the ones who are on a gluten free diet, The Ragi Chocolate cake is made with a blend of wholewheat and Ragi . Great to go as a tea time cake or a snack that is not just healthy but equally high on taste too

Add your favorite frosting to the cake and make this a celebratory cake for occasions.

INGREDIENTS: 

Gluten Free Millet Chocolate Cake:  Bajra, Jowar, Ragi, Oats, baking Powder, Baking Soda, Jaggery Powder, Cocoa Powder, Vanila Powder, Citric Acid

Ragi Chocolate Cake: Ragi flour, wholewheat flour(Atta), baking Powder, Baking Soda, Jaggery Powder, Cocoa Powder, Vanila Powder, Citric Acid

Add the required ingredients like oil and water/milk as mentioned in the pack to the dry mix. bake and serve