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Ragi Chocolate Cake Mix
Ragi Chocolate Cake Mix
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🚚 Estimated delivery: 5–8 business days across India
High Fibre
No Preservatives
Protein Rich
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A perfect Ragi Millet chocolate cake that is Refined flour free, Egg Free, Refined sugar free and contains no preservatives or artificial colors .How perfect can it be ?
Made with a blend of Ragi and Wheat Flour , it stands high on fibre and protein derived from the nutrient dense millets and is a healthier version to a regular chocolate cake. With no Maida, no preservatives or any artificial flavorings, the mix has jaggery Powder for sweetness replacing the unhealthy Refined sugar making it a great option for your sweet fix..
Extremely easy to make at home all one needs is add oil and water to the mix and either bake in a over or cook in a pressure cooker or a deep pan whatever is available at home.Add your favorite frosting to the cake and make this a celebratory cake for occasions.
Cake Preparation Instructions
Step 1
Add the cake mix to 170 ml milk and 75 ml oil. Mix thoroughly with a spatula until the batter is smooth and free from lumps.
Step 2
Pour the batter into a greased 7 x 7 inch round baking tin.
Oven Method
- Preheat the oven to 180°C for 10 minutes.
- Place the baking tin containing the cake batter in the oven and bake for 30–35 minutes.
Pressure Cooker Method
- Remove the rubber gasket and whistle from the pressure cooker lid.
- Place the cooker on a low flame, close the lid, and preheat for 10 minutes.
- Open the cooker and place a stand inside.
- Place the baking tin on the stand, close the lid, and cook on low flame for 35 minutes.
Enjoy your freshly baked cake with the frosting of your choice!
